Adyghe cheese with Provencal herbs and sun-dried tomatoes

Adyghe cheese with Provencal herbs and sun-dried tomatoes is a refined variation of the traditional Caucasian cheese, crafted according to the original recipe. Its delicate texture and mild milky flavor are perfectly complemented by the aroma of Provencal herbs and the rich, sweet-piquant notes of sun-dried tomatoes.

Features:
• Made exclusively on whey
• No preservatives or additives
• Easily digestible
• Low salt content
• Unique blend: Provencal herbs and sun-dried tomatoes

Perfect for:
• Gourmet appetizers
• Salads and vegetable plates
• Hot dishes and pasta
• Special occasions and entertaining

Price: $25 for 1 lb
Weight: 1 lb

Ingredients: A2 dairy milk, Provencal herbs, sun-dried tomatoes, salt, milk serum.

Nutritional Value (per 100g):
Energy value: ~240 kcal
Protein: ~17 g
Fat: ~19 g

Storage:
Keep refrigerated at 2–6°C.
Shelf life: 7 days.